Ingredients

3 oz Soup, ramen noodles, buckwheat, dry package (chicken or oriental flavor)
0.25 cup rice vinegar (or white wine vinegar)
2 tbsp orange juice
2 tbsp canola oil
0.5 tsp hot pepper sauce (to taste, optional)
6 cup romaine lettuce , chopped (or mixed salad greens)
0.5 cup chopped zucchini , julienned
0.5 cup sliced carrots , julienned
1 medium cucumber , julienned
0.5 cup snow peas , julienned
2 medium oranges , peeled, halved, and thinly sliced
12 oz boneless skinless chicken breasts
2 tbsp canola oil
1 pinch black pepper (to taste)

Description

Chicken Noodle Salad Tossed With Vegetables And Homemade Teriyaki Sauce.

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