Ingredients

3 cup romaine lettuce , ends trimmed (2 small heads, outer leaves removed)
0.25 cup Vinegar, white wine, champagne, 50 grain
1.5 tsp fresh lemon juice (or orange juice)
1 tsp light honey
0.5 tsp dijon mustard
1 medium garlic cloves , finely minced
1.5 tbsp olive oil
1 pinch salt (to taste)
1 pinch black pepper (to taste)
0.25 cup dried cherries , coarsely chopped
2 tbsp crumbled blue cheese
2 tbsp Nuts, walnuts, English, dried, chopped , toasted

Description

Elegant, Flavorful Salad With Bleu Cheese. Walnuts An Dried Cherries.

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