Ingredients
1 tablespoon olive oil
1 large onion, chopped
1 stalk celery, chopped
2 each Cloves garlic, minced
1 cup green or brown lentils
6 cups water
1 (14.5 oz) can tomatoes, diced or crushed
1/2 teaspoon seasoned salt, or to taste
3 tablespoons dried parsley
1 each bay leaf
1 (7 oz.) pkg Taste of Inspirations baby salad spinach cut in 1/2-inch pieces
1 teaspoon red wine vinegar or balsamic vinegar
2 Nature's Place Spinach fresh chicken sausage (optional)
Description
Fresh Magazine January, February 2010
Hannaford Supermarkets
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