Chicken With Green Olives

Ingredients

3-4 lbs chicken leg-thigh combination pieces1 1/2 tsp salt, divided1/4 tsp black pepper2 tbls olive oil1 onion, chopped2 tsp ginger, peeled and minced1/4 tsp ground cinnamon1/2 tsp dried turmeric1 tbls garlic, minced1 bay leaf1 tsp ground cumin1 tsp paprika1/4 tsp cayenne pepper2 cups canned chicken stock2 cups green olives, pitted and halved2 tbls lemon juice2 tbls cilantro, chopped

Description

A Mixture Of Two Whole Cups Of Green Olives, Lemon Juice, And Fresh Cilantro Result In Tender And Tangy Chicken Thighs.

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