Turducken

Ingredients

  • 17 pounds Turkey
  • 7 pounds Whole Duck
  • 3 pounds Chicken
  • 1 cup Brown Sugar
  • 1 cup Salt
  • 2 gallons Water
  • 3 Carrots
  • 3 Celery Ribs
  • dash Dried Ground Sage
  • 14 teaspoon Fresh Rosemary
  • 2 Fresh Bay Leaves
  • 4 Garlic Cloves
  • 4 Peppercorns
  • 1 Onion, halved
  • 2 cups Stock, turducken stock
  • 8 ounces Butter
  • 15 ounces Dry Breadcrumbs, seasoned
  • Canola Oil

Description

What Is A Turducken? A Turducken Is A Turkey, Stuffed With A Duck, Stuffed With A Chicken. Turducken Is A Dish Popular In Louisiana.

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