Curry-spiced Bloody Marys

Ingredients

  • 10 cups Tomato Juice, preferably organic
  • 1 23 cups Vodka
  • 12 cup Fresh Squeezed Lemon Juice
  • 12 cup Fresh Squeezed Lime Juice
  • 2 tablespoons Madras Curry Powder, plus 2 teaspoons
  • 14 cup Balsamic Vinegar
  • 2 teaspoons Fine Sea Salt, or more
  • 1 teaspoon Freshly Ground Black Pepper
  • Crushed Ice
  • Celery Stalk, for garnish

Description

Here's An Indian-spiced Version Of The Classic Brunch Cocktail.

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