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Ingredients

• 6 slices Bacon
• 2 Boneless Skinless Chicken Breasts, cut into 1-inch pieces
• 16 ounces Orzo Pasta
• 1 cup Fresh Spinach Leaves Torn Into Bite-sized Pieces
• 8 ounces Grape or Cherry Tomatoes, cut in half
• Vinaigrette
• 1⁄4 cup Red Wine Vinegar
• 2 tablespoons Lemon Juice
• 1 1⁄2 teaspoons Honey
• 1 teaspoon Kosher Salt
• 1⁄2 teaspoon Freshly Ground Black Pepper
• 1⁄2 cup Extra Virgin Olive Oil
• 4 large Basil Leaf

Description

Chicken BLT (or Bacon, Spinach & Tomato) Pasta Salad At Kitchenmonki.com

KitchenMonki