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Ingredients

• 2 cloves Garlic
• 1 tablespoon Extra Virgin Olive Oil
• 2 Leeks, halved lengthwise and sliced 1/2" thick
• 2 cans Chicken Broth, 14 oz cans
• 2 cups Water
• 1 can Navy Beans, 15 oz can. rinsed and drained
• 1 teaspoon Dried Thyme, crushed
• 4 ounces Dry Linguini, or fettuccini. broken into pieces
• 1 pound Medium Shrimp, deveined and peeled, or bay scallops.
• 4 medium Roma Tomato, coarsley chopped
• 1 cup Fresh Arugula, or spinach
• Fresh Ground Black Pepper

Description

Seafood Minestrone At Kitchenmonki.com

KitchenMonki