El Chivito With Ensalada Rusa

Ingredients

  • 2 large Potato, Peeled & Quartered
  • 2 small Carrots, Quartered
  • 4 slices Smoked Bacon
  • 12 pound Steak
  • 2 Bread Rolls
  • 4 ounces Mozzarella Cheese, Sliced
  • 14 Yellow Onion, or Spanish, Sliced Into Half Moons
  • 3 Lettuce, Large Leafs
  • 12 large Tomato, Diced
  • 1 Pickled Cucumber, Cut Into Strips
  • 4 slices Smoked Ham
  • 2 Eggs
  • 12 Red Bell Pepper, Widely Sliced
  • 5 ounces Mayonnaise
  • 2 ounces Scallion, Finely Chopped
  • 2 ounces Flat Leaf Parsley
  • 1 pinch Salt and Pepper
  • 4 ounces Frozen Peas
  • 12 large Tomato, Sliced
  • 12 can Tuna, In Oil
  • 14 Yellow Onion, Diced

Description

El Chivito With Ensalada Rusa At Kitchenmonki.com

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