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Ingredients

• 1 Lemon, zest

• 1 1⁄2 pounds Summer Squash, or zucchini, cut into 1/6-inch slices
• 1⁄2 teaspoon Fine Sea Salt

• 1⁄4 cup Fresh Oregano
• 1⁄4 cup Fresh Italian Parsley
• 1 large Garlic Clove, chopped
• 1⁄4 teaspoon Fine Sea Salt
• pinch Red Pepper Flakes
• 1⁄2 cup Extra Virgin Olive Oil

• 1⁄4 cup Unsalted Butter
• 2 cups Bread Crumbs, **use GF as necessary

• 1⁄2 pound Waxy Potatoes, sliced transparently thin
• 3⁄4 cup Gruyere, grated on a box grater (or feta might be good)

Description

Summer Squash Gratin At Kitchenmonki.com

KitchenMonki