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Ingredients

• 3⁄4 cup Butter
• 2⁄3 cup Packed Brown Sugar
• 2⁄3 cup Granulated Sugar
• 1 teaspoon Hazelnut Extract, or almond extract
• 1⁄2 teaspoon Vanilla Extract
• 2 Eggs

• 2 1⁄2 cups Flour
• 1 teaspoon Baking Soda
• 1⁄2 teaspoon Salt

• 1 cup Dark Chocolate Chips, or semisweet chocolate chips
• 1 cup White Chocolate Chips
• 2 pounds Bacon, cooked, crumbled (about 2 cups)

• 1 teaspoon Vanilla Extract, for maple glaze
• 1 tablespoon Maple Extract, for maple glaze
• 1⁄2 teaspoon Cinnamon, for maple glaze
• 2 cups Powdered Sugar

Description

Bacon & Chocolate Chip Cookies With Maple Cinnamon Glaze At Kitchenmonki.com

KitchenMonki