Ingredients
1 (16-ounce) package MRS. T's® Potato & Cheddar Pierogies2 tablespoons vegetable oil
1 bunch asparagus, cut into 2-inch pieces
2 large carrots, peeled and cut into julienne strips
1 large red onion, coarsely chopped
1 cup frozen peas, thawed slightly
Salt and pepper to taste
Description
Recipe Uses Pre-made Potato-cheddar dumplings Then Combines Fresh Asparagus, Red Onion, Carrots, And Frozen Peas., Recipes From GourmetSleuth
Gourmet Sleuth
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