Ingredients

Delicious appetizer that's great for holiday entertaining! Three Cheese Crab Quesadillas 1 1/2 cups (8-ounces) fresh, cooked OR chopped imitation crab meat 1 cup shredded Monterey Jack cheese, divided use 1/2 cup shredded mozzarella cheese 1/2 cup shredded cheddar cheese 1 (12-ounce) jar seafood cocktail sauce, divided use 2 green onions, thinly sliced 1 clove garlic, finely chopped 8 (8-inch) soft taco-size flour tortillas 2 tablespoons butter OR 2 tablespoons if needed, divided use

Description

Combine Crab Meat, 1/2 Cup Monterey Jack Cheese, Mozzarella Cheese, Cheddar Cheese, 1/2 Cup Cocktail Sauce, Green Onions And Garlic In Medium Bowl; Mix Well. Spread About 1/2 Cup Mixture Onto Each Of 4 Tortillas; Sprinkle Evenly With

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