Ingredients
Apricot-Pecan Cookies 2 cups butter 1 cup firmly packed brown sugar 1/2 cup granulated sugar 2 large eggs 2 teaspoons vanilla extract 4 1/2 cups all-purpose flour 1/4 teaspoon ground cardamom 1/4 cup chopped dried apricot 1/4 cup chopped pecansDescription
In A Large Bowl, With An Electric Mixer On Medium Speed Beat Together Butter, Brown Sugar, Sugar, Eggs, And Vanilla. Reduce To Low Speed; Gradually Fold In Flour, Cardamom, And Chopped Dried Apricots Just Until Blended. Roll The D
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