Ingredients
8 cups baby spinach leaves
3 cups chopped cooked chicken breast (about 3/4 lb.)
1 can (11 oz.) mandarin orange segments, drained
1 cup sliced mushrooms
1/4 cup OSCAR MAYER Real Bacon Bits
1/4 cup KRAFT Balsamic Vinaigrette Dressing
1/4 cup PLANTERS Pecan Pieces
Description
Get A Burst Of Spring Flavor From This Tasty Main Course Salad. Only You'll Know It's A Cinch To Make!
Kraft Canada
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