5-minute Citrus-chicken Salad

Ingredients

8 cups tightly packed baby spinach leaves
3 cups chopped cooked chicken breast
1 can (284 mL) mandarin oranges, drained
1 cup sliced fresh mushrooms
1/4 cup Oscar Mayer Real Bacon Bits
1/4 cup Kraft Balsamic Vinaigrette Dressing
1/4 cup chopped pecans

Description

Create A Simply Flavourful Chicken Salad With A Little Inspiration - Mandarin Oranges!

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