Ingredients
4 small boneless skinless chicken breasts (1 lb./450 g)
6 Tbsp. (1/2 of 1 pouch) Shake'N Bake Extra Crispy Original Coating Mix
1-1/2 cups instant white rice, uncooked
2/3 cup (1/2 of 10-fl oz/284-mL can) condensed cream of celery soup
1/4 cup milk
1 cup Kraft Mozza-Cheddar Shredded Cheese
Description
Crisp-and-Creamy Baked Chicken
Kraft Canada
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