Ingredients
2 medium sweet potatoes, peeled, cut into wedges
2 medium parsnips, peeled, sliced
1 fennel, chopped
1 medium red onion, sliced
1/2 cup Kraft Catalina Dressing
1/2 cup cranberry juice
1/4 cup maple-flavored or pancake syrup
Description
Angie's Roasted Harvest Vegetables
Kraft Canada
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