"can't Beet" Pistachio & Goat Cheese Stackers

Ingredients

3 fresh beets, roasted, cooled and peeled
4 oz. goat cheese
1/2 cup chopped PLANTERS FLAVOR GROVE Pistachios Sea Salt & Black Pepper
36 small fresh Italian parsley leaves (about 1/4 cup)
2 Tbsp. balsamic vinegar reduction (see Tip)

Description

Kraft Canada Favicon Kraft Canada
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