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Ingredients

• 1/2 cup(s) balsamic vinegar
• 2 tablespoon(s) Stevia
• Sea Salt
• Pepper
• 4  ripe red-skinned plums, cut in half
• 1 cup(s) 2-percent Greek yogurt
• 1 tablespoon(s) pure honey
• 1/4 cup(s) shelled pistachios, toasted and coarsely chopped
• Mint sprigs, for garnish

Description

A Glaze Of Balsamic Vinegar, Sugar, And A Dash Of Pepper Sweeten Simple Grilled Plums. Yogurt And Toasted Nuts Add Creaminess And Crunch Without Much Extra Fat Or Calories.

Delish