Ingredients
8 chicken drumsticks (2 lb.)
1/4 cup apricot jam
1/4 cup KRAFT Balsamic Vinaigrette Dressing
1 Tbsp. GREY POUPON Country Dijon Mustard
1-1/2 tsp. canola oil
1 small red pepper, chopped
1 onion, finely chopped
2 cups fat-free reduced-sodium chicken broth
1 cup quinoa, uncooked
1/4 cup dried apricots, chopped
Description
Forget Toast, Apricot Jam Makes For A Delish Glaze When It's Mixed With Mustard And Balsamic To Dress Up Drumsticks.
Kraft Canada
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