Ingredients
Tarts
- Philadelphia Brick Cream Cheese, softened
- goat cheese
4 each eggs
1/4 cup flour
2 tsp. fresh rosemary, chopped
1 tsp. black pepper
1 cup whipping cream
4 each ready-to-use pie crusts (9 inch)
Onion Chutney
2-1/2 cups red onions, chopped
2 Tbsp. olive oil
1-1/2 Tbsp. balsamic vinegar
1/4 tsp. salt
1/4 tsp. black pepper
1/2 cup mango chutney
2 Tbsp. Dijon mustard
2-1/2 tsp. Italian parsley, chopped
Description
Goat Cheese & Rosemary Tarts With Onion Chutney
Kraft Canada
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