Ingredients

6 Chicken Thighs2 Carrots, sliced2-3 Potatoes, peeled, cut into large cubes1 Onion, finely chopped6 Stalks Celery, finely chopped2 Cans Chicken Broth1 Chicken Bouillon Cube2 Tablespoons grated ginger1/4 Cup Shoyu1 small can tomato paste1/2 cup flour + 1 cup water (thickener)

Description

Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!

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