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Ingredients

Chiffon Cake
2 1/2 cups all purpose flour2 tsp baking powder1 1/2 cups sugar1/2 tsp of salt1/2 cup of vegetable oil6 large egg yolks (I used 5)3/4 cup of water2 tsp vanilla extract1 1/2 tsp lemon zest, grated10 large egg whites (I used 8)1/4 tsp cream of tartar

Fruit puree

1/2 pint (6 oz) strawberries1/4 cup of sugarpinch of salt

Filling

1 batch of Pastry cream (about 2.5 cups)1 1/2 tsp powdered gelatin1 tbsp water2 cups heavy cream

Topping

1 cup heavy cream, very cold4 tsp sugar

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Description

Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!

Cooking Hawaiian Style