Big Batch Cajun Shrimp

Ingredients

1 c. vegetable oil

1 c. butter

1 c. lemon juice

2 c. beer

6-8 cloves garlic, chopped

6 TB parsley, chopped

¼ c Tabasco

¼ c. Worcestershire sauce

5 lbs. large shrimp with shells, deveined

Spice Mix:

½ tsp. garlic salt

½ tsp. freshly ground black pepper

½ tsp. red pepper flakes

½ tsp. cayenne pepper

½ tsp. dried thyme

½ tsp. dried rosemary

Description

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