Loaded Taro Cakes

Ingredients

4 lbs taro or yam (peeled, cut into small cubes)
2 Chinese sausage (chopped into small pieces)
5 black mushrooms (soaked in water till soft, chopped into small pieces)
1/2 cup dried shrimps (chopped into small pieces)
1 cup rice flour
3/4 cup potato starch flour
2 tbsp wheat starch flour
2 1/2 + 1 cups water
1/4 tsp five spice powder
1 tbsp soy sauce
1/2 tsp salt
1/4 tsp pepper

Toppings:
3 scallions (chopped)
2 red chillies (de-seed and chopped)
6 shallots (peeled, sliced and pan fried till golden brown)

 

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Description

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