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Ingredients

2 Tbs oil
1/4 lb thinly sliced meat or seafood such as shrimp, squid or octopus
1 C roughly chopped cabbage
1 C bean spouts
1/2 C yellow onion sliced
1/4 C shredded carrot
10 ounces cooked thin egg noodles
2 scallions sliced thin on the bias
1 clove garlic minced
3 Tbs tonkatsu sauce (Worcestershire sauce will do in a pinch)
1 Tbs gochujang
white pepper

aonori (green nori flakes) optional
benishoga (red pickled ginger) optional

Description

Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!

Cooking Hawaiian Style