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Ingredients

2 Japanese long eggplant, ¼-inch diagonal slices

½ lb. pork, thinly sliced

2 TB vegetable oil

1 clove garlic, minced

4 stalks green onion, chopped, white & green parts separated

1/8 tsp. crushed red pepper flakes

Garnish: chopped green onion, green parts only

Sauce:

3 TB hoisin sauce

2 TB rice wine vinegar

2 TB water

2 tsp. sugar

1 tsp. ginger, peeled, grated

½ tsp. cornstarch

Description

Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!

Cooking Hawaiian Style