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Ingredients

2 lbs. Fingerling Potatoes, scrubbed and dried
1/4 c Extra Virgin Olive Oil
2 Tablespoons unsalted Butter
2 Tablespoons Curry Powder (for initial braise of potatoes)
14 oz Coconut Milk
3 T Curry Powder (for curry sauce)
3 T Honey
1 1/2 Tablespoons Fish Sauce
1 1/2 Tablespoons Chili Garlic Sauce
Extra Virgin Olive Oil for searing potatoe

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Description

Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!

Cooking Hawaiian Style