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Ingredients

Crust:
1 1/3 cups all-purpose flour
1 1/3 cups graham cracker crumbs
1 1/3 cups unsweetened coconut
3 tbsp. granulated sugar
2 tsp. lime zest
1 cup (2 sticks/8 oz./226g) unsalted butter, melted

Fruit Filling:
2 tbsp. (1/4 stick/1 oz./28g) unsalted butter
2 fresh mangoes, peeled and sliced
1/4 cup granulated sugar
1 tsp. lime zest
1 tbsp. lime juice
1 tsp. fresh ginger, grated
1/2 tsp. ground nutmeg

Cheesecake Filling:
1 lb. (two 8 oz. packages/16 oz./453g) cream cheese, room temperature
3/4 cup granulated sugar
1 1/2 tbsp. all-purpose flour
1/8 tsp. salt
1/2 cup fresh mango puree
2 tbsp. sour cream
1 tbsp. lime juice
1/2 tbsp. vanilla extract
3 eggs

Mango Peach Glaze:
2 Mangoes sliced
1 Jar Peach (fruit glaze)

Description

Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!

Cooking Hawaiian Style