Antipasto Pasta Salad


1 pound seashell pasta1/4 pound Genoa salami, chopped1/4 pound pepperoni sausage, chopped1/2 pound Asiago cheese, diced1 (6 ounce) can black olives,drained and chopped1 red bell pepper, diced1 green bell pepper, diced3 tomatoes, chopped1 (.7 ounce) package dry Italian-style salad dressing mix3/4 cup extra virgin olive oil1/4 cup balsamic vinegar2 T. Dried oregano1 T. Dried parsley1 T. Grated Parmesan cheeseSalt andground black pepper to taste


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