Ingredients
- 1 tablespoon coriander seeds, cracked
- 1 teaspoon ground cumin
- 4 skinless boneless chicken breast halves
- 2 tablespoons olive oil, divided
- 2 red and/or yellow bell peppers, cut into 1 1/2x1/4-inch strips
- 1 large fresh poblano chile, cut into 1 1/2x1/4-inch strips
- 1 medium red onion, halved, sliced 1/4 inch thick
- 2 tablespoons fresh lime juice
- 1/3 cup chopped fresh cilantro
Description
Try This With Warm Tortillas For A Delicious Low Calorie Main-course. PREP: 40 Minutes; TOTAL: 40 Minutes
Bon Appetit Magazine
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