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Ingredients

• 1 box(es) (1 lb) rigatoni pasta
• 2 medium (4 oz) carrots, halved
• 1 medium (6 oz) onion, quartered
• 1 package(s) (8 or 10 oz) whole mushrooms
• 2 clove(s) garlic, peeled
• 2 teaspoon(s) olive oil
• 3  links Italian turkey sausage (about 10 oz), casings removed
• 1/2 teaspoon(s) crushed rosemary
• 1/4 teaspoon(s) each salt and pepper
• 1/2 cup(s) white wine (optional)
• 1 can(s) (28 oz) crushed tomatoes in thick purée

Description

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Delish