Pan-roasted Asparagus With Lemon Rind

Image of Pan-roasted Asparagus With Lemon Rind, Delish
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Ingredients

  • 1 pound(s) asparagus
  • 1 teaspoon(s) olive oil
  • Cooking spray
  • 2 strip(s) (2-inch) lemon rind
  • 2 clove(s) garlic, chopped
  • 1 sprig(s) (1-inch) rosemary
  • .5 cup(s) water
  • .5 teaspoon(s) salt
  • .25 teaspoon(s) freshly ground black pepper

Description

Add A Few Fresh Sage Leaves Along With The Garlic, Rosemary, And Lemon Zest For More Herbal Flavor. You Can Serve This At Room Temperature Or Chilled.

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