Ingredients
- 1 1/2 pounds halibut steak
- 1/2 cup onion, chopped
- 1/2 cup green peppers, chopped
- 1/4 cup celery, chopped
- 1/4 teaspoon garlic powder
- 1/4 cup butter
- 1, 16 ounce can stewed tomatoes
- 1, 3 ounce can sliced mushrooms, drained
- 1/2 teaspoon salt
- 1/2 teaspoon sugar
- dash tabasco sauce
Description
Classic Creole Flavored Creole Halibut Dinner Recipe.

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