Ingredients
- 2 tablespoons olive oil
- 1 pound boneless beef top loin steak, trimmed of fat and cut in thin strips
- 2 cloves garlic, minced
- 1 teaspoon chopped fresh ginger
- 2 carrots, thinly diagonally sliced
- 3-1/2 cups broccoli florets (8 oz.)
- 6 green onions, cut in long thin strips
- 1/4 cup freshly squeezed orange juice
- 2 tablespoons reduced-sodium soy sauce
- 1/4 teaspoon crushed red pepper
- 115-ounce can cannellini beans
Description
A Dinner Recipe For Beef And Bean Stir-Fry

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