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Ingredients

• 1 (16 ounce) package uncooked farfalle pasta
• 1 pound hot italian turkey sausage, cut into 1/2 inch slices
• 1/2 cup olive oil, divided
• 4 cloves garlic, diced
• 1/2 onion, diced
• 2 small zucchini, chopped
• 2 small yellow squash, chopped
• 6 roma (plum) tomatoes, chopped
• 1 green bell pepper, chopped
• 20 leaves fresh basil
• 2 teaspoons chicken bouillon granules
• 1/2 teaspoon red pepper flakes
• 1/2 cup grated parmesan cheese

Description

This Delicious Pasta Primavera Recipe Is Created From The Fresh Bounty Of The Garden. The Whole Family Will Have Seconds When You Serve This Meal!

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