Roasted Beet Salad With Grated Blue Cheese

Ingredients

IngredientsFOR THE DRESSING:
  • 2 cups tangerine juice, or orange juice
  • 1 1/2 teaspoons lemon juice
  • 1/2 cup extra-virgin olive oil
  • Pinch gray salt
FOR THE SALAD:
  • 3 medium yellow beets (about 1 pound), stems removed
  • 3 medium red beets (about 1 pound), stems removed
  • 2 tablespoons extra-virgin olive oil
  • Gray salt and freshly ground black pepper
  • 4 cups baby leaf spinach
  • 1/4 pound whole piece blue cheese, frozen
  • Napa-style Toasted Spice Rub Almonds, recipe follows
NAPA-STYLE TOASTED SPICE RUB ALMONDS:
  • 1 cup almonds
  • 3 tablespoons Napa Style spice rub, recipe follows
TOASTED SPICE RUB:
  • 1/4 cup fennel seeds
  • 1 tablespoon coriander seeds
  • 1 tablespoon peppercorns
  • 1 1/2 teaspoons red pepper flakes
  • 1/4 cup (1 ounce) pure California chile powder
  • 2 tablespoons kosher salt
  • 2 tablespoons ground cinnamon

Description

Cooking Channel Serves Up This Roasted Beet Salad With Grated Blue Cheese Recipe Recipe Plus Many Other Recipes At CookingChannelTV.com.

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