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Ingredients

• 6 large firm tomatoes
• 8 ounces uncooked chorizo (or spicy Italian sausage)
• 2 tablespoons olive oil
• 1 medium white onion, finely chopped
• 2 ribs celery, finely chopped
• 1 poblano (or green bell) pepper, finely chopped

• 2 cloves garlic, finely chopped
• Coarse salt and freshly ground black pepper
• 3 tablespoons chopped cilantro leaves
• 1/2 cup seasoned dry bread crumbs
• 1 cup grated pepper jack cheese
• 1/4 cup grated Parmesan

Description

Cooking Channel Serves Up This Tango Tomatoes Recipe Recipe From Ingrid Hoffmann Plus Many Other Recipes At CookingChannelTV.com.

Cooking Channel