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Ingredients

• 3 cloves garlic, crushed and chopped
• 2 tablespoons freshly grated ginger
• 2 tablespoons honey
• 2 tablespoons light soy sauce

• 1 tablespoon groundnut oil (peanut)
• 1 tablespoon Shaohsing rice wine or dry sherry
• 2 teaspoons five-spice powder
• 2 1/4 pounds skin-on chicken drumsticks

Description

Cooking Channel Serves Up This Five-Spice Roast Chicken Drumsticks Recipe Recipe From Ching-He Huang Plus Many Other Recipes At CookingChannelTV.com.

Cooking Channel