Login to Save Like

Ingredients

• 1 rump steak (1-inch thick) weighing approximately 1 pound 4 ounces
• Oil, for greasing
• 5 stalks fresh thyme to give 1 tablespoon of stripped leaves
• 2 bruised cloves garlic

• 1/3 cup extra-virgin olive oil
• 1/2 lemon, zested and juiced
• 1 teaspoon Maldon salt or 1/2 teaspoon table salt
• Good grinding fresh pepper

Description

Cooking Channel Serves Up This Steak Slice With Lemon And Thyme Recipe Recipe From Nigella Lawson Plus Many Other Recipes At CookingChannelTV.com.

Cooking Channel