Ingredients
Ingredients- 1 1/2 pounds spaghetti
- Meatballs in BBQ Gravy, recipe follows
- Extra-virgin olive oil
- 2 tablespoons scallions, thinly sliced
- Grated Parmesan
- 1 pound bacon, sliced into lardons
- 1/2 cup olive oil
- 1 carrot, chopped
- 1 stalk celery, chopped
- 1 onion, chopped
- 4 cloves garlic, minced
- 1 tablespoon fresh rosemary leaves, minced
- 2 tablespoons brown sugar
- 1 1/2 glasses Chianti
- 3 tablespoons cider vinegar
- 1 small can tomato paste
- 1 small can chipotle peppers in adobo
- 3 (28-ounce) cans chopped tomatoes
- Sea salt, preferable grey
- Freshly ground black pepper
- 1 pound ground sirloin
- 1 large egg
- 1 tablespoon Worcestershire sauce
- 2 tablespoons Parmesan, freshly grated
- 2 tablespoons finely chopped flat-leaf parsley
- 1 teaspoons dried oregano
- 1 tablespoon finely chopped basil leaves
- 1 cup onion, finely chopped
- 1 cup fine dried bread crumbs
- 1 clove garlic, minced
- Sea salt, preferably grey
- Freshly ground black pepper
- 1 cup water
Description
Cooking Channel Serves Up This Grilled Spaghetti Recipe Recipe From Michael Chiarello Plus Many Other Recipes At CookingChannelTV.com.
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