Ingredients
- 1 large onion, halved lengthwise, then thinly sliced lengthwise
- 2 garlic cloves, minced
- 1 Turkish or 1/2 California bay leaf
- 1 tablespoon unsalted butter
- 1 1/2 tablespoons olive oil, divided
- 3 lb chicken parts
- 1 teaspoon chipotle chile powder
- 1 cup water
- 1 tablespoon fresh lime juice
- 1/4 cup chopped cilantro
Description
A Straightforward Stovetop Braise Makes This Savory Chicken Just Right For A Weeknight.
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