Ingredients
- 2 slices firm bread
- 1 to 2 teaspoons mustard
- 4 or 5 dill pickle rounds
- 2 slices boiled or baked ham
- 2 slices smoked turkey
- 3 thin slices Swiss cheese
- 1/2 garlic clove
- 1/2 tablespoon mayonnaise
- 1 large egg
- 2 tablespoons whole milk
- 1 tablespoon unsalted butter
Description
This Two-in-one Indulgence Has The Irresistible Makings Of A Cuban Sandwich, Including Swiss Cheese, Pickles, And Sliced Meats—but It’s Also Dipped In Egg Batter And Fried Like A Monte Cristo.
Gourmet Magazine
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