California Wrap With Smoked Turkey

Ingredients

2 Tablespoons fresh homemade guacamole 1 10-inch whole wheat flour tortilla, warmed 3 Large eggs, scrambled 2 Strips applewood bacon, diced, cooked and well drained 3 Ounces house smoked turkey breast, thinly sliced 2 Ounces white Cheddar cheese, shredded Baltimore Brunch Potatoes: 3 Ounces fresh potatoes, peeled and cut into 1/2-inch cubes As needed canola oil As needed kosher salt and freshly ground black pepper Dash Old Bay seasoning

Description

California Wrap With Smoked Turkey, Recipe

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