Ingredients

1-1/2 Pounds salad greens, washed, drained and chilled 12 Ounces diced tomatoes 12 Ounces diced cucumbers 6 Ounces sliced scallions 12 Ounces sliced almonds, toasted 1-1/2 Pounds turkey ham, julienne cut 1-1/2 Pounds oven roasted turkey breast, julienne cut 6 Large hard cooked eggs, each cut into 6 wedges 1-1/2 Pounds blue cheese, crumbled 1-1/2 Pounds turkey bacon, cooked and diced 3 Cups vinaigrette dressing

Description

Country Chef Salad, Recipe

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