Ingredients

2 Cups fresh lime juice 1 Cup fresh sage, chopped 3/4 Cup champagne wine vinegar 1/2 Cup sugar 2 Cups olive oil 5 Pounds turkey drumsticks or thighs, skinned 2 Medium pineapples, peeled 1/2 Cup jicama root, peeled 2 Medium papayas, peeled 3 Medium limes, cored and peeled 2 Large red bell peppers, seeded 1 Medium sweet red onion 2/3 Cup serrano chiles, seeded and chopped 2/3 Cup fresh cilantro, chopped 1/3 Cup fresh lime juice To taste salt

Description

Chef Martin's Marinated Grilled Turkey Spiedies, Recipe

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