Ingredients

3 tablespoons butter
1 chopped onion
1 cup chopped celery
3 tablespoons flour
2 cups milk
2 cups corn
2 cups broccoli florets
1 cup carrots, sliced and parboiled
1 cup cracker crumbs
1/4 cup parmesan
2 tablespoons butter
salt and pepper, to taste

Description

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