Ingredients

10   scallions (white part plus 1/2 inch of green), very finely chopped 2   serrano chiles or jalapeno peppers, seeded and finely chopped 2 tablespoons  chopped cilantro 1/2 cup  distilled white vinegar 1/4 cup  lime juice 1/2 teaspoon  salt, or to taste

Description

Aji Sauce, Recipe

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