Ingredients

1/2 pound dried navy beans 3 tablespoon extra virgin olive oil 3 large yellow onions, peeled and finely chopped 10 small potatoes, peeled and diced 2 medium leeks, trimmed and finely chopped 2 medium zucchini, trimmed and diced 1/2 small green cabbage, cored and finely chopped 1/2 pound haricots verts, trimmed and finely chopped 1 medium carrot, peeled and diced 1 medium tomato, peeled, seeded, and chopped 4 sprigs fresh marjoram, chopped 1 ham bone with some meat attached (have butcher cut in half crosswise) 1/4 pound tagliatelle, broken in half 3 cloves garlic, peeled and minced 5 fresh basil leaves, minced salt and freshly ground black pepper

Description

Corsican Style Soup, Recipe

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